Accessibility Champion Gillian Beaton writes about the charity work we’ve been doing with our team in 2017. … More Corporate social responsibility – continued!
Our Amber Restaurant team have created a delicious dessert with a whisky liqueur twist – perfect for celebrating with friends and family this festive season. … More Butterscotch pudding with Drambuie Cream
We asked a few members of our retail team to give us some ideas for non-whisky Scottish stocking fillers! … More Stocking fillers
St Andrew, the patron saint of Scotland, has had a celebratory day in his honour for more than a thousand years. He was known for being kind, generous and good spirited – and if you’ve ever met a Scot in the pub, you’ll know that St Andrew’s sainthood in Scotland is very apt! This … More #BeLikeStAndrew
We’ve put together a list of the best whisky books that will tick off everyone on your gift list who loves whisky and words. … More Take a leaf out of our book…
We’ve rounded up a few whiskies from distilleries across Scotland which take inspiration (and plenty of flavour!) from their cousins across the pond. Just in time for Thanksgiving! … More The Spirit of Thanksgiving
Thinking about starting a Whisky Collection of your own? Jim Allan tells us why and how his own collection has grown over the years… … More A Personal Whisky Collection
Heather and Ian from the Scotch Whisky Experience team match some classic teatime treats with whisky – just in time for the Bake Off finale! … More Let them eat cake…
Visitor Experience Manager Jim Allan walks us through a trip to the famed whisky region of Campbeltown. … More Over the sea to Campbeltown?
On Tuesday 10 October I was delighted that my lovely colleagues supported me, not only by eating cake, but baking and paying for cake to raise funds for Muscular Dystrophy UK Family Fund, Georgie’s Genes. There was much chat in the offices as to ‘who was baking what’ and ‘how much cake will people eat’ … More Bake a Difference